KING’S ACADEMY

c/o Reformation Covenant Church
1201 JQ Adams St. Oregon City, OR 97045

(503) 656-9444

info@ka-oc.org

Tickets for King’s Academy’s Hello Dolly show are on sale now! The word on the street is that this year’s play is going be our BEST EVER performance…and we’re not just saying that. This year we have three showings:

Friday, May 14, 6pm - Silent Auction, Gourmet Dinner, and Show - $25

Saturday, May 15, 1pm - Afternoon Tea and Show - $10

Saturday, May 15, 6pm - Silent Auction, Gourmet Dinner, and Show - $25

Please call Patti Evans at 503.657.7542 or e-mail her at EvansBP1@aol.com to purchase tickets.  You may select your seats at time of purchase (see attached Seating Chart).

The dates of our Hello Dolly Dinner Theater have been moved a week later. The NEW dates for the Dinner Theater are Friday, May 14 (6pm), and Saturday May 15 (1pm & 6pm).

Tickets go on sale the first week of March!

Here is the Dinner Theater Fundraiser Flyer for this year’s Hello Dolly Dinner Theater.  Please distribute this flyer to any individuals or businesses who might be willing to sponsor our event. We are looking for event sponsors ($500 tax deductible donation), table sponsors ($100 tax deductible donation), and auction/raffle sponsors (products/gift certificates).

There are also hard copies of this flyer available at school. Please be encouraged to take them and solicit sponsors for the event.

The King’s Academy January Newsletter is now available on-line. Our bi-monthly newsletter is edited by Anna Tooze as part of her senior service project.

The King’s Academy 2010-2011 Registration Form is now available. King’s Academy has space for students in grades 7-12. Parents who enroll their students for next school year prior to May 1 will receive a $100 discount on the registration fee.

The KA November newsletter is here, hot off the press. Anna Tooze is editing the school newsletter this year as part of her senior service project. This month’s issue has an exciting Philosophy article by Matt Dau called “Shopping at the Market of Choice.” Papers by Benjamin Evans and Daniel Wilson are featured in the From the Classroom section, as well as several art projects (mosaics and calligraphy) by various students. The finals schedule occupies the next-to-last page and lets you know the modified hours for the last week of school.

The King’s Academy Choir has been invited to sing at the Fill a Stocking fundraiser on Sunday, December 6. We will be meeting at the church at 5:15pm then carpooling down to the fundraiser at the Abernethy Center. We will sing and play chimes from 5:30-6:10pm.

Below is information on the Fill a Stocking organization.

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Fill a Stocking, Fill a Heart – Our Shelves are bare

Fill a Stocking, Fill a Heart is working hard to make this holiday a wonderful one. We need to raise revenue to purchase items for the stockings we distribute to over 20 Clackamas county agencies. These agencies request these stockings for their neediest clients, most of whom will receive nothing else for the holidays. We provide over 2500 stockings each year and expect that the need this year will be increased dramatically. However, much of our pre-existing funding has been significantly reduced due to the current economic times. We need your help so that we can help others.

Fill a Stocking Fill a Heart is a nonprofit organization who helps brighten the holiday of some of Clackamas county neediest residents with a filled stocking of necessities and gifts. Visit our website for more information and volunteer opportunities

www.fillastockingfillaheart.org

The Taste of Clackamas County:

Holiday Party and Dessert Auction

Sunday December 6^th

5:30 to 8:30

Hosted at the Abernethy Center

606 15^th St,

Oregon City

Dinner Buffet of signature dishes fromr 10 Clackamas County Restaurants

Ø  Dessert Auction

Ø  Silent Auction

Ø  Bake Sale

Ø  Live Music

Ø  Santa and Elves

Ø  Raffles

Entry donation of $5.

Free raffle ticket with every stocking donation item (winter hats, scarves, mittens, socks)

King’s Academy celebrated her annual Thanksgiving Etiquette Breakfast on Tuesday, November 24. Students fortified themselves for their Thanksgiving Break with platters of pancakes, bacon, eggs, and fruit. The kitchen was full of cooks as Rose Lortz, David Spears, Suzie Hoogendam, Ashley Hoogendam, and Sharon Wilson prepared the food.